Jugokoku Gohan 160g

"Kin no Ibuki" brown rice, known for its germ approximately three times larger than that of regular brown rice, is blended with 15 varieties of grains to create a fragrant and flavorful dish. This combination not only enhances the aroma and taste but also boosts the nutritional value, making it a wholesome choice for those seeking a healthful meal.

Jugokoku Gohan 160g

Made in/Product of: Japan

INGREDIENTS:BROWN RICE,FOXTAIL MILLET,BLACKSOY,BLACK RICE,MUNG BEANS,GLUTINOUS MILLET,AMARANTHUS,QUINOA,RED BEAN,SORGHUM,BLACK SESAME,WHITE SESAME,COIX LACRYMA-JOBI(JOB'S TEARS) SEED,BARLEY,CORN,JAPANESE BARNYARD MILLET.