KIRISHIMA Kuro Kirishima Imo-Shochu 1.8L

A honkaku-shochu distilled from Kogane-Sengan sweet potatoes from southern Kyushu and Kirishima Rekka-sui, a Crisp clear subterranean water. This shochu is notable for it's lush sweetness and crisp palate, which come from the use of black rice koji.
Brand	KIRISHIMA
Classification	Shochu
Region	Miyazaki
Storage	Room Temp
Serving Temperature	Hot & Cold
Alcohol	20%
Acidity
Item No	27388

Made in/Product of: Japan

INGREDIENTS:WATER,SWEET POTATO,KOJI.